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Join Amy as she makes Pressure Cooker Mexican Chicken. This chicken is great for a once a week or once a month chicken dish that can be put in the freezer for weeknight meals. This starts with onion and garlic that is sauteed in the Electric Pressure Cooker and corn, chicken, Rotel, fire roasted chiles, and seasonings are added. It can be served as pulled chicken or chopped for tacos, burritos, tostadas or served over rice. It is simple to make in your Instant Pot or other electric or stovetop pressure cooker.
Amy Learns to Cook is all about learning to make simple, tasty food from fresh ingredients. One year ago, I made a commitment to stop eating processed convenience foods. I decided to learn to cook “real” food. Join me! Let’s learn to cook together! Enjoy! Please share!
Cosori 7-in-1 Electric Pressure Cooker:
Mish Mish Salt & Pepper Grinder Set with Stand:
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